Sadly, its time to return home. We had a great vacation, but ...
Our last dinner was at Cobalt, the sister restaurant to Cosmo's, which we told you about earlier in the week.
The view from the restaurant's porch is beautiful!
We started with a Crab and Shrimp Dip with Grilled Bread.
The Hubs chose a Bison burger with caramelized onions and applewood smoked bacon.
I chose the Paneed Grouper with Blue Crab and a Mustard Vinaigrette- Yum!!!
This was a delicious way to end our trip to the Gulf Coast!
 |
| Cheers to the Beach! |
La Bonne Vie Y'all!
No comments:
Post a Comment